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Reversing Diabetes follows people living with type 2 diabetes who were told their condition would only get worse, until changing what they ate changed the course of their health. 

Through personal stories and insights from leading experts, the film challenges the idea that type 2 diabetes is inevitably progressive and explores nutrition as a powerful, evidence-based tool for improving health. 

Featuring renowned physicians and researchers, including Dr. Neal Barnard, Dr. Dean Ornish, Dr. Kim Williams, Dr. Kitt Petersen, and Dr. Michael Roden, the film explains how fat stored in muscle and liver cells can interfere with insulin signaling, leading to insulin resistance. It also shows how a whole-food, plant-based diet can reduce this fat, improve insulin sensitivity, and, for many people, produce meaningful improvements in a matter of weeks. 

Grounded in decades of medical research, Reversing Diabetes offers a hopeful, science-backed look at how food can help transform the course of a chronic disease.

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