Eat to Prevent Cancer

Come and be empowered! 
The class will bring into focus the undeniable connection between diet and cancer risk. Based on the Physicians Committee’s groundbreaking Cancer Project curriculum, the  class will focus on the role of different foods, nutrients and healthy weight in either promoting or discouraging growth of different cancers, including breast cancer. The class features a cooking demonstration of delicious, health-promoting dishes, along with handouts of easy and affordable recipes participants can prepare at home.The intended audience of this  Food for Life class are cancer survivors and their family and friends, as well as those looking to prevent the disease. This  classes is not intended  for individuals currently undergoing  cancer treatment.