Skip to main content

Protein

  1. Health and Nutrition News

  2. Feb 25, 2021
Plant-Based Protein Lowers Risk of Premature Death, Heart Disease, Dementia-Related Death

Postmenopausal women who consumed more plant-based protein have a lower risk of premature death, cardiovascular disease, and dementia-related death, according to a study published online in the Journal of the American Heart Association.