Jill Hughes

Jill gave up animal products in 2011, and is passionate about teaching others how to implement a WFPB high fiber, low fat diet to optimize health.  She is a cancer survivor survivor and thriver!  She was inspired to adopt a WFBP diet by the movie "Forks Over Knives" and a desire to reduce her risk for pancreatic cancer after losing several close family members to the disease.   Anxious to learn more, she completed the T.Colin Campbell's Certificate Program in Plant Based Nutrition in 2013, and became certified as a Vegan Lifestyle Coach in 2023 through Main Street Vegan Academy.  

Jill is also a comprehensively trained Pilates instructor.  She encourages clients to incorporate both resistance training and cardio exercise, however, she believes the best exercise is the one people enjoy and can sustain over time.