Skip to main content
  1. News Release

  2. Jan 29, 2026

New Poll: Most Americans Would Consider a Plant-Based Alternative to Chicken Wings During Super Bowl

WASHINGTON, D.C. — It is estimated that 1.48 billion chicken wings will be consumed during the Super Bowl, but a new Physicians Committee for Responsible Medicine/Morning Consult poll finds that most Americans, 56%, would consider trying a plant-based alternative such as Baked Buffalo Cauliflower Bites while watching the New England Patriots and Seattle Seahawks on Feb. 8. 
 
“You can score a touchdown for your health this Super Bowl by passing on chicken wings, cheesy dips, and meaty chili and instead opting for plant-based favorites like buffalo cauliflower or black bean chili,” says Stephanie McBurnett, RDN, a nutrition educator for the Physicians Committee for Responsible Medicine. 
 
McBurnett suggests swapping classic Super Bowl party fare for plant-based options like Loaded Sheet Pan Nachos, Baked Buffalo Cauliflower Bites, Ultimate Baked Potato Skins, Barbecue Jackfruit Tacos, and Protein Power Three-Bean Chili, all recipes from the Physicians Committee’s Universal Meals program
 
Plant-based meals like these are lower in fat, loaded with fiber, and high in antioxidants, helping to reduce the risk of heart disease, type 2 diabetes, and other conditions. Research also shows that a plant-based diet can help athletes like football players with performance and recovery. 
 
“Choosing healthier options doesn’t mean giving up the flavor, the fun, or the game-day experience—these plant-based dishes are satisfying crowd-pleasers,” says McBurnett.  
 
The poll, conducted among 2,202 U.S. adults from Jan. 16 to 19, 2026, also found that 86% of Americans plan on eating chicken wings on Super Bowl Sunday or would if they were available. But most surveyed, 88%, don’t know the health risks that may be associated with consuming chicken.  
 
Research shows that fried chicken, such as buffalo chicken wings, increases the risk of death from heart disease. Eating 300 grams of poultry—about the size of a large chicken breast—per week also increases the risk of gastrointestinal cancer and death from all causes. Urinary tract infections, the most common form of bacterial infection, are commonly caused by meat-borne bacteria, primarily from poultry
 
“Whether you are an armchair quarterback or in the end zone, choosing a plant-based diet is a win for good health,” adds McBurnett. 
 



 

Media Contact

Michael Keevican

202-527-7367

mkeevican[at]pcrm.org

Founded in 1985, the Physicians Committee for Responsible Medicine is a nonprofit organization that promotes preventive medicine, conducts clinical research, and encourages higher standards for ethics and effectiveness in education and research.

More on Good Nutrition