Just like the car you drive, what you eat has a massive impact on the environment. From excessive greenhouse gas emissions to large carbon footprints and rapid global warming, your food is literally affecting every single person on earth.
This episode of The Exam Room™ Podcast is sponsored by Marty Rosenthal as well as the Gregory J. Reiter Memorial Fund, which supports organizations like the Physicians Committee that carry on Greg’s passion and love for animals through rescue efforts, veganism, and wildlife conservation.
So, could the meat-heavy standard American diet be making the planet sick?
Discover why the healthiest diet for you is also the healthiest for the earth when Dr. Neal Barnard, author of Your Body In Balance, joins "The Weight Loss Champion" Chuck Carroll on The Exam Room LIVE.
- GMO vs. non-GMO
- Organic vs. non-organic
- And more
Plus, forget grass-fed beef. How about poop-fed instead? It’s happening and people are eating it. Dr. Barnard and Chuck discuss one of the most shocking and disgusting practices in the meat industry.