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Sharon Mills-Pinckney

Food for Life Instructor

Sharon Mills-Pinckney

I wanted to become a vegetarian for many years. On a significant birthday I did a 21 day Daniel Fast, a vegan eating plan, and I was completely healed of a lifelong health issue, had more energy than I could imagine, and felt alive and vibrant again. I adopted a vegetarian lifestyle and began my journey of plant-based living. I became a certified cooking instructor and began teaching children about nutrition and healthy cooking; however, I soon realized that I need to teach families, not just the children. I shifted my focus to nutrition and the healing power of plants. I became a certified health coach and diabetes educator. Since moving to a small town,  I noticed the significant number of people who are suffering with diabetes. I know the power of a plant-based lifestyle and I want to share with my community and others how to make tasty and delicious food that can help them lead lives of health and vitality.

Serving cities and surrounding areas of Columbia, SC and the surrounding cities: Camden, Irmo, Lexington, Chapin, Orangeburg, Charleston, Sumter, Rembert, Fliorence, and The Midlands

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