Donna Michel, MD, FACP, DipABLM

Dr. Donna Michel is a retired physician board certified in Nephrology, Internal Medicine, and Lifestyle Medicine. She completed a Certification in Plant-Based Nutrition through the T. Colin Campbell Center for Nutritional Studies via eCornell and is a certified Food for Life Instructor through the Physicians Committee for Responsible Medicine. Her decades of experience practicing medicine and educating patients about the important role of diet in health have reinforced her belief that plant-based diets can be transformative for anyone.
Dr. Michel’s approach to health and wellness emphasizes a whole food plant-based diet and attention to lifestyle choices. Her current mission is to utilize her knowledge and passion to educate others in a way that is accessible, understandable, and inspiring. She wants to empower people to confidently take charge of their health through their own actions.