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Canan Orhun

Food for Life Instructor

Canan has been working internationally in the field of nature and biodiversity conservation for more than 30 years and holds a M.S. degree in Environmental Science. After hearing about the health benefits of a plant-based diet, in 2016 she immersed herself in learning about whole-food, plant-based nutrition, received her Certificate in Plant-Based Nutrition through the T. Colin Campbell Center for Nutrition Studies at Cornell University and was certified as a Plant-Based Chef through Rouxbe Online Culinary School. Leading a plant-based lifestyle since 2017 she transformed her health and has become passionate about sharing the benefits of plant-based nutrition with friends and family. She later started hosting healthy cooking classes at her home in Italy and has become a licensed Food For Life Instructor in 2019. 


Serving cities and surrounding areas of Northwest Italy including Turin, Asti, Alba, Acqui Terme, Alessandria and Genova; and Istanbul, Turkey

Contact Canan Orhun Visit Canan Orhun's Website