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Whole Food, Plant-Based (WFPB) Cooking for Breast Cancer

39.5587983, -76.2842133


Harford Community College
401 Thomas Run Rd
Bel Air, MD 21015
United States


Class Dates

Introduction to How Foods Fight Cancer
Monday, September 30, 2024 6:00 PM to 8:00 PM

Fueling Up On Low-Fat, High-Fiber Foods
Monday, October 7, 2024 6:00 PM to 8:00 PM

Discovering Dairy and Meat Alternatives
Monday, October 14, 2024 6:00 PM to 8:00 PM

Cancer-Fighting Compounds and Healthy Weight Control
Monday, October 21, 2024 6:00 PM to 8:00 PM

Foods and Breast Cancer Survival
Monday, October 28, 2024 6:00 PM to 8:00 PM

Food For Life Let's Beat Breast Cancer 5-class series is led by Dr. Marie Kanagie McAleese, certified physician at UM UCMC. The classes in this series will bring into focus the undeniable connection between diet and cancer risk. The first four classes will focus on the role of different foods and nutrients in either promoting or discouraging growth of different cancers, including breast cancer. The last class will focus more specifically on foods that have been shown to directly reduce breast cancer risk and support survival.


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