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Food for Life: Cancer Project

39.0724851, -84.3305702

St. Timothy's Episcopal Church
8101 Beechmont Avenue
Cincinnati, OH 45255
United States

Class Dates

Fueling Up on Low-Fat Foods
Wednesday, April 17, 2024 6:30 PM to 8:30 PM

This class guides participants to make the critical connection between diet and the risk of developing various forms of cancer. With a focus on low-fat plant-based nutrition, participants develop an understanding of specific foods and nutrients that either promote or discourage cancer development. It features a cooking demonstration of delicious, health-promoting dishes, along with handouts of easy and affordable recipes participants can prepare at home. 

The intended audience includes cancer survivors and their family and friends as well as individuals looking to prevent cancer. Classes are not meant for individuals currently undergoing cancer treatment.

Email Honora at to register.

Your instructor: Honora Favorito

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