Food for Life: Cancer Project
44.9325287, -93.0075642
Online
Rooted Green Wellness
St Paul, MN 55119
United States
Class Dates
In this stand-alone class, you will learn how a plant-based diet prevents and increases survival rates after a prostate cancer diagnosis. Dr. Neal Barnard touches upon the research linking dairy product consumption to prostate cancer risk. You will also learn how certain components of fruits and vegetables are beneficial for prostate cancer prevention and for reducing prostate cancer risk.
Class Format:
- Welcome and Introductions
- Video Lecture
- Group Discussion
- Cooking Demonstration
- Q/A
Present participants will receive recipes and resources to help them begin their journey toward optimum health!
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