Food for Life: Diabetes Initiative

Diabetes is a controllable chronic condition. Although many receive a diagnosis of pre-diabetes or diabetes, many are not informed on how to improve it outside of prescription medication. People who eat plant-based meals are less likely to ever develop diabetes, and for those who have diabetes, plant-based meals can help to improve blood sugar levels and prevent complications. These meals are affordable and can be quite delicious and satisfying. A low, fat, plant-based approach offers a new tool that many have found to be very useful. Review the latest science behind this approach, consider some simple ideas for getting started, sample four dishes, and explore useful resources. Join us to learn about how to cook delicious meals to help make diabetes a thing of the past in your life.