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Food for Life

41.886097, -87.6240605

Chicago, IL 60601
United States

Class Dates

Tuesday, December 14, 2021 6:00 PM to 07:30 PM

Having an open house over the holidays? Learn about some whole-food plant based brunch items and see how easy they are to make!

About this event

Mark Cerkvenik your cook and instructor will simple to make brunch items for your holiday brunch. After attending this course you'll know where to find over 900 easy to prepare plant based dishes and holiday brunch ideas that will wow vegans and non-vegans alike! Find out more about Mark and his company Let's Eat Great Food at

Register Online

Your instructor: Mark Cerkvenik