Food for Life: Diabetes Initiative

Please join Linda Middlesworth, Food for Life Nutrition and Cooking Instructor, for a talk on how a plant-based diet reduces the risk of diabetes and can greatly benefit those who have been diagnosed with the disease. You will see a video by Dr. Neal Barnard, have a quick cooking demo for Primo Pasta, King Kale with Parmesan and Chocolate Mousse. There will be a short quiz we do together. Recipes and quiz will be provided. Questions and Answers the last 15 minutes.