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Food for Life: Cancer Project

41.3675362, -85.489617

Virtual Class
1047 N Finlandia Way
ALBION, IN 46701
United States

Class Dates

Introduction to How Foods Fight Cancer
Monday, October 4, 2021 5:00 PM to 6:30 PM

Fueling Up on Low-Fat, High-Fiber Foods
Monday, October 11, 2021 5:00 PM to 6:30 PM

Discovering Dairy and Meat Alternatives
Monday, October 25, 2021 5:00 PM to 6:30 PM

Cancer-Fighting Compounds and Healthy Weight Control
Monday, November 1, 2021 5:00 PM to 6:30 PM

Foods and Breast Cancer Survival
Monday, November 8, 2021 5:00 PM to 6:30 PM

Certain diet patterns seem to have a major effect in helping people diagnosed with cancer to live longer, healthier lives. In this class series, you will learn about the right food choices that can help reduce the risk of developing cancer as well as overcome the disease after it has been diagnosed. You will watch cooking demonstrations so you can prepare these delicious and nutritious meals in your own kitchen. 

To register, please email

Your instructor: Laurie Beck