Alisia is a bilingual nutritionist that is passionate about helping people rediscover the pleasure of eating. She believes that food should be nourishing, joyful, and free from guilt or rigidity. With an approach that is grounded in empathy and active listening, she has a deep respect for each person's unique story and lived experience.
Her experience working with a diverse clientele has led her to prioritize creative, collaborative, human centered care.

Beyond individual consultations, Alisia is also involved in projects aimed at making nutrition knowledge and medical care more accessible, promoting food autonomy, and creating safe, inclusive spaces for all.
She sees food as a powerful way to connect to ourselves, to others, and to different cultures.

She is dedicated to offering personalized support in a judgment-free environment and knows that dietary and lifestyle changes take time. She is committed to guiding you through your journey while respecting your personal pace.