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Rhonda Coleman

Food for Life Instructor

Rhonda Coleman

Dr. Rhonda Coleman, DAOM is a licensed acupuncturist and holistic health practitioner. She completed her doctoral studies at AOMA Graduate School of Integrative Medicine where she studied Traditional East Asian and Western Nutrition in addition to her studies in pain management. After years of digestive health issues and joint pain, Dr. Coleman decided to focus on her own dietary health. Inspired by the film “What the Health”, she transitioned to a fully plant-based diet and later became certified by PCRM to begin incorporating community classes to share the lifestyle change with others. 

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