Food for Life is an award-winning Physicians Committee for Responsible Medicine (PCRM) program designed by physicians, nurses, and registered dietitians that offers cancer, diabetes, weight management, employee wellness, and kids classes that focus on the lifesaving effects of healthful eating. Each class includes information about how certain foods and nutrients work to promote health, along with cooking demonstrations of simple and nutritious recipes that can be recreated easily at home.
Quiz: What Three Foods Should You Eat for a Healthy Heart?
Guest blog | March 7, 2017
It’s hard to miss the rankings for best film, best album, and the best college basketball teams if you live, breathe, or sleep in America. One set of rankings that may not be on your radar, but should be, are the best foods for your heart. Read more.
No Guts, No Glory: How to Create A Set of Disease-Fighting Microbes
Guest blog | May 13, 2016
From the White House to the Physician Committee’s 2016 International Conference on Nutrition and Medicine, gut bacteria steals the limelight in today’s trending research studies. Do you want to create a set of disease-fighting microbes? Read more.
Plant-based Vegetarian Diet Best for Weight Loss Without Counting Calories
Study | Jan 27, 2015
New research from the Physicians Committee shows a plant-based vegetarian diet is an easy way to help you lose weight without counting calories.