Trans Fats Linked to Poor Memory

The Physicians Committee

Trans Fats Linked to Poor Memory

November 19, 2014

As young adults increase their intake of trans fat, memory worsens, according to a study presented at the American Heart Association’s Scientific Sessions. Researchers from the University of California analyzed the diets and memory of 694 20- to 45-year-old men and found that as trans fat intake increased, word recall decreased. Findings were later replicated in women.

For more information about brain health, review the Physicians Committee’s seven guidelines to prevent Alzheimer’s disease.

Golomb BA, Bui AK. Trans fat consumption is adversely linked to memory in working-age adults. Research presented at: American Heart Association’s Scientific Sessions 2014; November 18, 2014: Chicago, Ill.

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