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Food for Life: Cancer Project

34.8617695, -82.2199129

Gibbs Cancer & Research Institute Pelham Medical
2759 SC-14
Greer, SC 29650
United States

Class Dates

Introduction to How Foods Fight Cancer
Tuesday, May 5, 2020 05:45 PM to 07:45 PM

Fueling Up on Low-Fat, High-Fiber Foods
Tuesday, May 12, 2020 05:45 PM to 07:45 PM

Discovering Dairy and Meat Alternatives
Tuesday, May 19, 2020 05:45 PM to 07:45 PM

Cancer-Fighting Compounds and Healthy Weight Control
Tuesday, May 26, 2020 05:45 PM to 07:45 PM

Class open to Gibbs Cancer Center Patients Only

Join us for this 4-week class where you’ll learn the tools to enhance your immune system to fight off cancer! Whether you are a cancer survivor or not, this class will be beneficial in learning tips regarding cancer-fighting foods.

Each class is 2-hours and includes a 15-20 minute DVD lecture by Dr. Neal Barnard, nutrition discussion and tips, a live cooking demo of THREE new recipes each class, and a light meal of delicious plant-based foods.

Empower yourself to start the journey to better health today!  Space is limited, so register today!

"Registration for this class is required. The $100 tuition for this class is being paid for by our generous community donors and commitment to all 4 classes is required."–Gibbs Cancer Center

To register, contact Program Coordinator, Stacey Williams or 864-560-7618

Each participant will receive a copy of the textbook, The Cancer Survivor’s Guide, by Dr. Neal Barnard. or 864-560-7618

Register Online

Your instructor: Terri Edwards

Contact Terri Edwards