Cancer Project

There is a class fee for $29. Bring a friend for only $20!

Thanks to Wheatgrass and Sprouts for hosting this fun event!

Learn how to make simple, delicious, cancer-fighting meals for a Cinco de Mayo Mexican fiesta! Join Certified Food for Life instructor Deb Klungle to celebrate this week's Cinco de Mayo holiday & learn how your food choices can enhance your health & support your overall wellness goals. This event include a presentation on nutrition by Neal Barnard, M.D., as well as several cooking demonstrations. Recipes & samples will be provided. THIS CLASS IS NORMALLY OFFERED AS PART OF THE FOOD FOR LIFE SERIES "THE POWER OF FOOD FOR CANCER PREVENTION & SURVIVAL" & IS TITLED "MAINTAINING A HEALTHY WEIGHT" Recipes include Quick Bean Burritos, Mango Salsa, Low-fat Guacamole, & Calabacitas. NOTE: Organic ingredients will be used unless unavailable. All foods prepared in this class are 100% plant-based & completely free of dairy, egg, & peanuts. Gluten-free ingredients will be used when possible. Some dishes may contain gluten, but gluten-free alternatives will be provided. Some recipes may include corn or soy, in which case, certified organic non-GMO ingredients will be used. Soy-free options will be provided as well. If you are sensitive to tree nuts or any other foods, please let Deb know at the beginning of class.