The Complete Guide to Vegetarian Convenience Foods: The Ultimate No-Cook Vegetarian Food Book
By Gail Davis, Foreward By Neal D. Barnard, M.D.
Your one source for finding the best-tasting, most nutritious, fast, and simple meatless meals!
This book is the only reference guide you will need to get started and keep you and your family eating a healthier, more compassionate, environment-friendly diet. A great resource to take with you every time you go grocery shopping.
Discover how to:
- Replace your favorite animal-based foods with delicious vegetarian alternatives that taste even better!
- Create delicious meals without spending hours in the kitchen
- Choose nutritious foods your kids will love
- Interpret food labels and know which ingredients to avoid
- Buy foods you cannot find at your local store
- Find vegetarian foods your pets will love
“Gail Davis has compiled a comprehensive collection of vegetarian food sources for people on the go. Choosing earth friendly, creature friendly, and health friendly foods is a positive step each of us can take for the future of life on earth.”
—John Robbins, author of Diet for a New America
Author Information
Thirteen years ago, Gail Davis became acutely aware of how personal lifestyle choices affect our chances for a long and healthy life. Her father died of lung cancer and two weeks later she quit her three-pack-a-day smoking habit. Soon after, she began to change her eating habits.
Today, Davis is a leading authority on manufacturers of natural foods and their latest products. She passionately taste tests these new vegetarian convenience foods. Davis has gone to great lengths to make the hunt for healthy foods easy for her readers. In The Complete Guide to Vegetarian Convenience Foods, she reports her findings, and offers a wide variety of healthy and delicious choices.
158 pages
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