$22.95

Kitchen in the Clouds
Karen Alexander

Find more than 200 all-natural vegan recipes without added fat in this "resource to nourish and inspire body, mind, and soul." This attractively illustrated, large format book includes health tips, nutrition information, and motivational quotes from doctors, philosophers, and literary figures.

* Everything you need to know about the why's and how's of vegan living
* An easy to use resource for creating delicious food for the family table
* A comprehensive guide to restoring your health—learn how to overcome cancer, heart disease, obesity and more

Recipes include: Pumpkin Pie, Blueberry Pancakes, Shepherd's Pie, Black Bean and Sweet Potato Stew, Fettuccine with Mushroom Sauce, Garlic Mashed Potatoes, Holiday Loaf, Chocolate Brownies, White Bean and Corn Chili, and Applesauce and Raisin Bread

Author Information
Karen Alexander is the author of two previous books. She grew up in California and now lives in Boise, Idaho, with her husband and son.

303 pgs