PCRM Develops Cruelty-Free Insulin Assay
In
January 2004, PCRM president Neal Barnard, M.D., launched an important
clinical trial to test the effect of a low-fat, vegan diet on patients
with type 2 diabetes. Unfortunately, the standard lab test for measuring
patient insulin typically uses antibodies grown in the painfully
swollen bodies of mice. Even the smaller number of labs that grow
these cells in test tubes use fetal calf serum, a gruesome byproduct
of the slaughterhouse industry, as a growth promoter.
So PCRM took on the challenge of developing the world’s first-ever
animal-free insulin assay.
Where There’s a Will, There’s a Way
First, PCRM located a lab in Emeryville, California—BiosPacific—that
would not only grow the antibodies in a test tube, but would do
so without bovine serum in the cell culture medium. The results
were excellent; the cells grew perfectly using this method.
The next challenge was to incorporate these antibodies into a test
kit. To do that, PCRM worked with Linco Research, a leading supplier
of insulin kits in St. Charles, Missouri. The project took several
months and was not cheap, but the antibodies work exactly like those
used in traditional tests, if not slightly better. The new method
is now being used to analyze insulin levels in PCRM’s study
participants’ blood samples.
PCRM is now working on two scientific papers describing the project.
Once published, the papers will promote the use of PCRM’s
custom assay and encourage researchers to develop alternatives to
other tests that use animal-derived ingredients.
PCRM Online,
December 2004
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