News Release
Wednesday, December 6, 2000
CONTACT: Jeanne Stuart McVey, Media Relations
Coordinator tel: 202-686-2210, ext. 316
Doctors Announce Final
Victory in Dietary Guidelines Lawsuit
USDA Forfeits Right to Appeal;
Reveals New Conflict of Interest
Washington, D.C.The U.S. Department
of Agriculture (USDA) has forfeited its right to appeal a recent
court decision that found it violated federal law for hiding conflicts
of interest on an important dietary advisory committee. The U.S.
Dietary Guidelines Advisory Committee was responsible for revising
the U.S. Dietary Guidelines, the basis for most nutritional advice
in America.
The Physicians Committee for Responsible Medicine
(PCRM) had sued the USDA in December 1999 under the Federal Advisory
Committee Act and the Freedom of Information Act. PCRM argued that
the agency had purposefully withheld data proving that 6 of the
11 committee members had inappropriate financial ties to the meat,
dairy, or egg industry. (The Guidelines have long favored those
foods.) U.S. District Court Judge James Robertson handed down his
ruling on 30 September; the 60-day appeal period expired on 29 November.
New Conflict of Interest Revealed
Under court order, the agency has revealed that
Cutberto Garza, the committee chair, had received in excess of $10,000
for services rendered to Nestle-Switzerland. The Nestle Company
produces dairy-based infant formulas and cereals, condensed milk,
and ice cream, creating a conflict of interest given Garza’s role
in setting what Americans should eat.
“We are delighted the USDA has decided not to contest the
court’s ruling,” says Mindy Kursban, PCRM’s staff
attorney. “It’s in the public’s best interest
that federal nutrition policy is subject to the most careful scrutiny
possible. We hope the court ruling will force USDA officials to
be more vigilant about who they appoint in the future to develop
federal nutrition policy.”
PCRM’s president Neal D. Barnard, M.D., added, “Government
food recommendations should not be influenced by commercial interests,
especially from industries that promote unhealthy diets, such as
the meat, dairy, and egg industries. Given the tremendous amount
of diet-related disease in this country, it’s imperative that
the U.S. Dietary Guidelines be focused on improving public health.”
PCRM’s efforts to improve federal dietary guidelines
have won the support of the NAACP; former Surgeon General Joycelyn
Elders, M.D.; Martin Luther King, III; Muhammad Ali; and many others
who object to the overpromotion of meat and dairy products given
the prevalence of lactose intolerance and diet-related diseases
such as diabetes, heart disease, and cancer among minority populations.
For interviews with PCRM spokespeople or background
information about the lawsuit, please contact Jeanne Stuart McVey,
PCRM media relations coordinator, at 202-686-2210, ext. 316.
Based in Washington, D.C., the nonprofit Physicians
Committee for Responsible Medicine promotes preventive medicine
and higher standards in medical research, education, and practice.
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