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The Origin of U.S. Dietary Guidelines
Current U.S. dietary policies still reflect the basic design of the food guides from the early part of this century. In 1894, the U.S. Department of Agriculture (USDA) developed the first food composition tables and dietary standards for Americans. In 1916, the first daily food guides appeared in U |
Good Medicine Archive
2011 Issues Ivy League Animal Cruelty: PCRM Uncovers Shocking Animal Cruelty at Nation's Top Schools Good Medicine Autumn 2011 Vol. XX, No. 3 |
PCRM Online Archive
May 2012: Read this issue> Bill Maher Asks Congress to Pass Great Ape Protection and Cost Savings Act; Nearly Half of Supermarket Chicken Tainted by Feces; Billboard, Protest Urge End of Lethal Pig Use in Trauma Training; PCRM’s Food for Life Program Launches New Website; Use of Cats in Pediatrics Training |
PCRM Online | June 2011
June 2011 |
PCRM Online | November 2010
November 2010 |
2000 Year in Review
RESEARCH ISSUES On Capitol Hill PCRM president Neal Barnard, M.D., and research coordinator Andy Breslin provided in-depth critiques of the Environmental Protection Agency's (EPA's) High Production Volume Challenge, a massive animal |
PCRM Online | June 2009
June 2009 |
PCRM Online | August 2005
August 2005 Physicians Committee for Responsi |
Two More Victories in Michigan
The first victory in the continuing fight to ban the sale of shelter animals to experimenters comes from Taylor, Michigan. PCRM sent letters to city council members and the mayor, and a letter from PCRM president Neal Barnard, M.D., was printed in a local paper. The Taylor city council voted unanimo |
Doctors Weigh in on
WASHINGTON—Doctors and dietitians with the Physicians Committee for Responsible Medicine are available for interviews on two major nutrition stories—a cover article in yesterday's New York Times Magazine about the Atkins Diet and |
Good Medicine Magazine: Expelled! Processed Meats Cause Cancer: So Why Do Schools Feed Them to Children?
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