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The Origin of U.S. Dietary Guidelines
Current U.S. dietary policies still reflect the basic design of the food guides from the early part of this century. In 1894, the U.S. Department of Agriculture (USDA) developed the first food composition tables and dietary standards for Americans. In 1916, the first daily food guides appeared in U |
Good Medicine Archive
2011 Issues Ivy League Animal Cruelty: PCRM Uncovers Shocking Animal Cruelty at Nation's Top Schools Good Medicine Autumn 2011 Vol. XX, No. 3 |
Top U.S. Cardiologist Spreads Vegan Message in India
Devi Shetty, M.D., a busy heart surgeon working in India, just planned to drop in to hear a renowned American physician speak about curing heart disease with diet. But what Dr. Shetty heard so impressed him, he not only stayed for the hour-long talk, but determined to help mend his patients' hearts this way |
Kickstart India Preview Begins Today!
Kickstart India begins next Monday, Nov. 7. But today, registered Kickstarters got their first glimpse of the website that includes celebrity tips and a webcast featuring Dr. Nandita Shah, who developed delicious and healthful recipes for the program. India’s traditional vegetarian cuisine is packed with nutrien |
PCRM Ethologist Reports from Lecture Tour of India
By Jonathan Balcombe, Ph.D. Jonathan Balcombe, Ph.D., an ethologist and research scientist with PCRM, spent the last three weeks of January in India on a 10-city speaking tour on animal sentience and other topics from his book Pleasurable Kingdom: Animals and the Nature of Feeling Good. It has been half my lifeti |
PCRM Research Scientist Takes Pleasurable Kingdom to India
Jonathan Balcombe, Ph.D., an animal behavior expert and research scientist with PCRM, spent three weeks in India on a 10-city speaking tour on animal sentience and other topics from his book Pleasurable Kingdom: Animals and the Nature of Feeling Good. He lectured at 15 medical colleges and veterinary schools and con |
INDIA: Fighting the 'McDonaldization' of Asia
By Neal D. Barnard, M.D. The traditional Indian diet transforms simple ingredients—lentils, cauliflower, peas, spinach, potatoes, and other humble foods, along with a magical touch of spice—into masterpieces that are not only delicious, but healthful. The illnesses that plague the Western wo |
PCRM President Takes Diabetes Program to India
Last month, PCRM president Neal Barnard, M.D., traveled to India to spread the news that a low-fat vegetarian diet can help manage type 2 diabetes. Dr. Barnard toured 10 cities, speaking at hospitals and diabetes centers about how to handle India’s growing diabetes epidemic. Vegetarian diets have a long trad |
PCRM Online | February 2008
February 2008 |
PCRM Online November 2011
November 2011 |
2000 Year in Review
RESEARCH ISSUES On Capitol Hill PCRM president Neal Barnard, M.D., and research coordinator Andy Breslin provided in-depth critiques of the Environmental Protection Agency's (EPA's) High Production Volume Challenge, a massive animal |
PCRM Online October 2011
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Doctors Weigh in on
WASHINGTON—Doctors and dietitians with the Physicians Committee for Responsible Medicine are available for interviews on two major nutrition stories—a cover article in yesterday's New York Times Magazine about the Atkins Diet and |
Physician Profile: Peas vs. Pills: Nandita Shah, M.D.
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