| Winter
2005• Volume XIV, Number 1
Sowing Veggie Seeds in School Foodservice:
PCRM’s Golden Carrot Awards Honor Innovation
Get Involved
Parents, teachers, doctors, and other concerned citizens can play
a key role in helping a school turn its foodservice around. Activists
can also help get legislation passed to promote vegetarian options
in schools. For more information and inspiration, check out the
following Web sites or call PCRM’s nutrition director, Amy
Joy Lanou, Ph.D., at 202-686-2210, ext. 354, or e-mail alanou@pcrm.org.
www.HealthySchoolLunches.org
Health information, school lunch reviews, recipes, and more from
PCRM’s Healthy School Lunches Campaign.
www.FoodStudies.org
The Food Studies Institute, run by acclaimed nutrition educator
Antonia Demas, offers a unique curriculum integrating academic disciplines
with food, nutrition, culture, and the arts.
www.ChoiceUSA.net
CHOICE: Consumers for Healthy Options in Children’s Education
offers a wealth of resources for educators, foodservice professionals,
and parents.
www.NoJunkFood.org
Run by school activist Jackie Domac, this site has information about
legislation and other attempts (including creative fundraising ideas)
to create a healthier learning environment in schools.
www.HealthyLunches.org
The New York Coalition for Healthy School Lunches is a grassroots
initiative helping to enact recently passed legislation supporting
vegetarian meals in New York State.
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