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2003 Airport Food Review
2003 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2003 As the skies fill with hungry holiday travelers, the nutrition experts at the Physicians Committee for Responsible Medicine (PCRM) have review
2004 Airport Food Review
2004 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2004 As the holiday travel season approaches, nutrition experts at the Physicians Committee for Responsible Medicine (PCRM) have evaluated the food served at 12 of the nat
2005 Airport Food Review
2005 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2005 As consumers begin making holiday travel plans, nutrition professionals with the Physicians Committee for Responsible Medicine (PCRM) have reviewed the menus of restauran
2006 Airport Food Review
2006 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2006 As the holiday travel season begins, nutrition experts at the Physicians Committee for Responsible Medicine (PCRM) have again reviewed the food served at the nation’s busiest airports. PCRM's report, no
2007 Airport Food Review
2007 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2007 With the holiday travel season approaching, nutritionists with the Physicians Committee for Responsible Medicine (PCRM) have again reviewed the healthfulness of meals served in some of the nation’s bus
2008 Airport Food Review
2008 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2008 During this season of increased air travel, where can a hungry traveler find a healthful meal? Nutritionists with the Physicians Committee for Responsible Medicine (PCRM) surveyed meals in 15 of the nation&
2009 Airport Food Review
2009 Airport Food Review   A Report by the Physician's Committee for Responsible Medicine Winter 2009 As the holiday travel season gets under way, health-conscious passengers are searching airport terminals for nutritious food. To determine the availability of healthful meals, nutrition experts with the Physic
2010 Airport Food Review
2010 Airport Food Review   A Report by the Physicians Committee for Responsible Medicine Winter 2010 As the holiday travel season begins, nutrition experts with the Physicians Committee for Responsible Medicine (PCRM) have reviewed the food served at some of the country’s busiest airports. PCRM&rsqu
2011 Airport Food Review
Airports Continue to Add Healthier Meals: Detroit Tops List for Third Year, Low-Fat Vegetarian Options Still Hard to Find in D.C. and Atlanta A Report by the Physicians Committee for Responsible Medicine Winter 2011 Just in time for holiday travel, nutrition experts with the Physicians Committee for Responsible Med
Analysis of Health Problems Associated with High-Protein, High-Fat, Carbohydrate-Restricted Diets Reported via an Online Registry
Analysis of Health Problems Associated with High-Protein, High-Fat, Carbohydrate-Restricted Diets Reported via an Online Registry   A Report by the Physicians Committee for Responsible Medicine May 2004  Methods | Findings | Discussion | Limitations| Literature
Food for Life TV Archive
View any of the many archived shows below. March 3: Lively Flavored Latin Seitan Stew (YouTube) Katherine Lawrence, a Cancer Project Food for Life cooking class instructor, prepares Latin Seitan Stew from Dr. Barnard’s The Cancer Survivor’s Guide: Foods That Help you Fight Back. The bell peppers in th
Reports from PCRM's Nutrition Department
  The Five Worst Cookbooks of 2011 December 2011 2011 Airport Food Review Winter 2011 The Five Worst Hospital Food Environments Winter 2011 Antibiotic Resistance from Animal Agriculture: Foodborne Illness and Medical Care September
A Natural Approach to Migraines
A Natural Approach to Migraines Research has shown surprising links between migraines and food. Certain foods can cause migraines, while others can prevent or even treat them. Coffee, for example, can sometimes knock out a migraine and foods rich in magnesium, calcium, complex carbohydrates, and fiber have been us
A Proposal for Improved Healthfulness in the Supplemental Nutrition Assistance Program
Many Americans are in less than optimal health. Approximately two-thirds are overweight, half of whom are obese. Diabetes prevalence continues to climb with 25.8 million Americans suffering from the disease and an estimated 79 million more with prediabetes (CDC Diabetes 2011). Economically disadvantaged people are at
PCRM's Food Stamp Reform Plan Could Save Taxpayers Billions
$176.90. That’s how much you and every other taxpayer in America could save under a plan PCRM proposed to federal lawmakers that would reform the food stamps program, also known as the Supplemental Nutrition Assistance Program. Reforming the food stamp program won’t just save money—it will also help

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