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Meat Consumption and Cancer Risk
The World Health Organization has determined that dietary factors account for at least 30 percent of all cancers in Western countries and up to 20 percent in developing countries. When cancer researchers started to search for links between diet and cancer, one of the
Meat Consumption and Cancer Risk
The World Health Organization has determined that dietary factors account for at least 30 percent of all cancers in Western countries and up to 20 percent in developing countries. When cancer researchers started to search for links between diet and cancer, one of the
Meat Consumption and Cancer Risk
The World Health Organization has determined that dietary factors account for at least 30 percent of all cancers in Western countries and up to 20 percent in developing countries. When cancer researchers started to search for links between diet and cancer, one of the
Meat Consumption and Cancer Risk
The World Health Organization has determined that dietary factors account for at least 30 percent of all cancers in Western countries and up to 20 percent in developing countries. When cancer researchers started to search for links between diet and cancer, one of the
The Five Worst Foods to Grill: 2005
A Report by PCRM's Cancer Project August 2005 Three out of four American households own a barbecue grill, according to the Hearth, Patio, & Barbecue Association. Yet many consumers are unaware that
The Five Worst Foods to Grill: 2005
A Report by PCRM's Cancer Project August 2005 Three out of four American households own a barbecue grill, according to the Hearth, Patio, & Barbecue Association. Yet many consumers are unaware that
The Five Worst Foods to Grill: 2005
A Report by PCRM's Cancer Project August 2005 Three out of four American households own a barbecue grill, according to the Hearth, Patio, & Barbecue Association. Yet many consumers are unaware that
Physicians' Group Responds to Smear Tactics by American Meat Institute and Tobacco/Meat Industry Front Group
Washington—The Physicians Committee for Responsible Medicine (PCRM) responds to news releases published recently by the “Center for Consumer Freedom” (CCF), a group funded by the tobacco, meat, and junk food industries, and the American Meat Institute (AMI), a meat-industry organization that prom
Organic Meats Are Not Health Foods
Organic Meats Are Not Health Foods So-called organic meats are sold as a means for people to reduce their exposure to hormones and chemical toxins. The United States Department of Agriculture (USDA) states that animals raised on an organic operation must be fed organic feed and given access to the outdoors. They a
Physicians' Group Responds to Smear Tactics by American Meat Institute and Tobacco/Meat Industry Front Group
Washington—The Physicians Committee for Responsible Medicine (PCRM) responds to news releases published recently by the “Center for Consumer Freedom” (CCF), a group funded by the tobacco, meat, and junk food industries, and the American Meat Institute (AMI), a meat-industry organization that prom
Organic Meats Are Not Health Foods
Organic Meats Are Not Health Foods So-called organic meats are sold as a means for people to reduce their exposure to hormones and chemical toxins. The United States Department of Agriculture (USDA) states that animals raised on an organic operation must be fed organic feed and given access to the outdoors. They a
Physicians' Group Responds to Smear Tactics by American Meat Institute and Tobacco/Meat Industry Front Group
Washington—The Physicians Committee for Responsible Medicine (PCRM) responds to news releases published recently by the “Center for Consumer Freedom” (CCF), a group funded by the tobacco, meat, and junk food industries, and the American Meat Institute (AMI), a meat-industry organization that prom
Organic Meats Are Not Health Foods
Organic Meats Are Not Health Foods So-called organic meats are sold as a means for people to reduce their exposure to hormones and chemical toxins. The United States Department of Agriculture (USDA) states that animals raised on an organic operation must be fed organic feed and given access to the outdoors. They a
Organic Meats Are Not Health Foods
Organic Meats Are Not Health Foods So-called organic meats are sold as a means for people to reduce their exposure to hormones and chemical toxins. The United States Department of Agriculture (USDA) states that animals raised on an organic operation must be fed organic feed and given access to the outdoors. They a
Foodborne Illness
Foodborne Illness Foodborne diseases are a serious and growing problem. Foodborne diseases cause an estimated 76 million illnesses, 325,000 hospitalizations, and 5,000 deaths in the United States each year. Experts estimate that the yearly cost of all foodborne diseases

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