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|Nutrition and Renal Disease|
Nutrition and Renal Disease The kidneys’ job is to keep the body’s fluids, electrolytes, and organic solutes in a healthy balance. Their functional units are the million or so nephrons in the renal cortex which filter most constituents of the blood other
|Healthy Hospital Food Initiative|
A Survey and Analysis of Food Served at Hospitals by the Physicians Committee for Responsible Medicine and ADinfinitum September 2005