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PCRM Releases The Best in the World International Cookbook

With the release of The Best in the World: Fast, Healthful Recipes from Exclusive and Out-of-the-Way Restaurants, PCRM introduces an exciting new range of vegan dishes.

From a seaside cafe in Portugal, a cozy restaurant in Saint-Tropez, or a trendy night spot in Sydney, come recipes that truly are the best in the world.

To be included in this collection, a recipe had to be delightful and reasonably quick to prepare. It also had to be healthful. After all, a dinner that reminds you to check your cholesterol can never be an unalloyed pleasure.

This attractively illustrated book, edited by PCRM president Neal D. Barnard, M.D., makes a great gift for anyone whose health you care about—including yourself.

The Best in the World: Fast, Healthful Recipes From Exclusive and Out-of-the-Way Restaurants is available from the PCRM Marketplace.



 

Spring/Summer 1998

Spring/Summer 1998
Volume VII
Number 2

Good Medicine
ARCHIVE

 
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