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Nutrition in Clinical Practice Continuing Medical Education Seminar

Jointly Sponsored by
The George Washington University
And
Physicians Committee for Responsible Medicine

Event Details

When: April 13 and 14, 2007
Where: L’Enfant Plaza Hotel, 480 L'Enfant Plaza, SW, Washington, DC 20024
202-484-1000 or 800-635-5065 (Map and directions)

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Speakers

Neal D. Barnard, M.D. (Diet: A Prescription that Works for Long-Term Health and Weight Control;
A Low-Fat Vegan Diet in Diabetes Management )
Caldwell B. Esselstyn Jr., M.D.  (The Role of Nutrition in Cardiovascular Risk Reduction)
Hope Ferdowsian, M.D., M.P.H. (Diet and Women’s Health)
David JA Jenkins M.D., Ph.D., D.Sc. (The Value of the Glycemic Index and Plant-Based Diets for Controlling Cholesterol)
Gordon Saxe, M.D., Ph.D., M.P.H. (The Role of Diet in Cancer Prevention and Survival)
Caroline Trapp, MSN, APRN, BC-ADM, CDE (Translating Nutrition Science into Clinical Practice)

Agenda >

Objective and Purpose>

Questions? Contact 202-686-2210, ext. 325, or nutrition@pcrm.org.

 


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