Doctors’ Forum Archive
Oct. 21, 2009: How to Reduce Medical Costs with George D. Lundberg, M.D.
Sept. 16, 2009: Obesity, the Economy, and the Food Industry with David Ludwig, M.D., Ph.D.
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- "Can the Food Industry Play a Constructive Role in the Obesity Epidemic?" by David Ludwig, M.D., Ph.D., and Marion Nestle, Ph.D., M.P.H.
- "Obesity and the Economy: From Crisis to Opportunity" by David Ludwig, M.D., Ph.D., and Harold A. Pollack, Ph.D.
- “Effects of a Low–Glycemic Load vs Low-Fat Diet in Obese Young Adult: A Randomized Trial” by Cara B. Ebbeling, Ph.D., et al.
- “The Expert Weighs In: How Can We Help Our Children Achieve and Maintain A Healthy Weight?” An interview with David Ludwig, M.D., Ph.D.
- "The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages" by Kelly D. Brownell, Ph.D., et al.
Sept. 2, 2009: Nutrition and the Practice of Medicine with T. Colin Campbell, Ph.D.
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Aug. 19, 2009: Can Fad Diets Affect Your Arteries? with Michael Miller, M.D.
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Aug. 5, 2009: Low-Carb and Vegan with David Jenkins, Ph.D.
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July 1, 2009: Draize Test Controversies with Kristie Sullivan, M.P.H., PCRM’s scientific and policy adviser, and Rodger Curren, Ph.D., president of the Institute for In Vitro Sciences, Inc.
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June 17, 2009: Can a Vegetarian Diet Protect Against Type 2 Diabetes? with Serena Tonstad, M.D., Ph.D.
June 3, 2009: The Truth About Swine Flu by Michael Greger, M.D.
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May 6, 2009: Can Soy Protect Against Prostate Cancer? by Lin Yan, Ph.D.
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April 15, 2009: Soy Controversies: Your Questions Answered by Mark Messina, Ph.D. Listen to this presentation (wav)
April 1, 2009: Iron and Cancer Risk with Leo R. Zacharski, M.D.
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March 18, 2009: Can Diet Prevent Dementia? with Martha Morris, Sc.D.
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Feb. 18, 2009: Diet and MS: Is there a link? with John McDougall, M.D.
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Feb. 4, 2009: Carbohydrate Controversies in Diabetes Management with Marion J. Franz, R.D., L.D., C.D.E.
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Jan. 21, 2009: Can an ‘Army of Women’ Revolutionize Breast Cancer Research? with Susan Love, M.D.
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Jan. 7, 2009: The Seventh-day Adventist Health Studies: Diet, Cancer, Heart Disease, and Mortality with Gary Fraser, Ph.D.
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- "Associations Between Diet and Cancer, Ischemic Heart Disease, and All-Cause Mortality in Non-Hispanic White California Seventh-day Adventists" by Gary Fraser, M.B., Ch.B., Ph.D. (PDF)
- “Ten Years of Life. Is it a Matter of Choice?” by Gary Fraser, M.B., Ch.B., Ph.D., and David J. Shavlik, M.S.P.H. (PDF)
- “Dietary Risk Factors for Colon Cancer in a Low-Risk Population” by Pramil N. Singh, Dr.PH., and Gary Fraser, M.B., Ch.B., Ph.D. (PDF)
Dec. 17, 2008: The “CHIP” Program: Coronary Health Improvement Program with Hans Diehl, Dr.H.Sc., M.P.H., F.A.C.N., C.N.S.
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Dec. 3, 2008: Signs of Progress in the Fight to End Animal Testing with John J. Pippin, M.D., F.A.C.C.
Oct. 15, 2008: Physicians and Climate Change with Erica Frank, M.D., M.P.H.
Oct. 1, 2008: Diet and Colon Cancer with Jeffrey A. Meyerhardt, M.D., M.P.H.
Sept. 17, 2008: Over-prescription of Drugs in U.S. Health Research with John Abramson, M.D.
Sept. 3, 2008: Pediatric Vegan Nutrition with Amy Joy Lanou, Ph.D.
Aug. 20, 2008: Nutrient Changes When Adopting a Vegan Diet with Gabrielle Turner-McGrievy, M.S., R.D.
July 2, 2008: Physician Health and Patient Care with Erica Frank, M.D., M.P.H.
June 18, 2008: Effectiveness of Group Care with Brent Jaster, M.D.
June 4, 2008: Women’s Healthy Eating and Living (WHEL) Study with John Pierce, Ph.D.
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May 21, 2008: Lifestyle Trials on Heart Disease and Prostate Cancer with Dean Ornish, M.D.
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May 7, 2008: Extraordinary Memory of Chimpanzees with Tetsuro Matsuzawa, Ph.D.
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April 16, 2008: Ethical Implications of Animal Research with Peter Singer, B.A., M.A., B.Phil.
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April 2, 2008: Low-Fat Diet and Cancer Incidence in Women with Ross Prentice, Ph.D.
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March 20, 2008: Nutrition and the AMA Legislative Agenda with Ronald M. Davis, M.D.
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March 19, 2008: Health Effects of Soy with Alison M. Duncan, Ph.D.
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February 20, 2008: Dietary Portfolio for Heart Health with David J.A. Jenkins, M.D., Ph.D., D.Sc. Listen to this presentation (wav)
January 16, 2008: The World is Fat with Barry Popkin, Ph.D.
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December 19, 2007: The Glycemic Index with Jennie Brand-Miller, Ph.D.
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December 5, 2007: Broccoli and Cancer Prevention, with Paul Talalay, M.D.
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November 7, 2007: Diet and Cancer with Lawrence H. Kushi, Sc.D.
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October 17, 2007: Walter Willett, M.D., Dr.PH. – Dairy Products and the Risk of Bone Fracture
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- “Dairy products and the risk of bone fracture” by Willett (Power Point)
- “Fracture prevention with vitamin D supplementation: a meta-analysis of randomized controlled trials” by Bischoff-Ferrari, Willett, Wong, Giovannucci, Dietrich, and Dawson-Hughes (PDF)
- “Calcium, vitamin D, milk consumption, and hip fractures: a prospective study among postmenopausal women” by Feskanich, Willett, and Colditz (PDF)
October 3, 2007: Gordon Saxe, M.D., Ph.D. – Impact of Diet in the Management of Prostate Cancer
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September 19, 2007: Albert Li, Ph.D. – Human-based In Vitro Experimental Systems
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September 5, 2007: John McDougall, M.D. – Effect of Protein Intake and Acidity of the Diet on Bone Health
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August 15, 2007: Aysha Akhtar, M.D., M.P.H. – Ethical and Scientific Implications of Animal Experimentation
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